Click on the video to activate live chat. My New Year’s resolution is to eat healthier this year. This means less potato chips, less chocolate candy (ouch), and less cookies. I am not giving up on bread and peanut butter though. Anyway, yesterday I juiced enough carrots to make almost a half-gallon of carrot juice. […]
My Experimental Pasta Salad Quiche
Click on the video to activate live chat. My wife made a tasty pasta salad for our Kingwood Area Democrats Celebration of the re-election of President Barack Obama. I took some of the left overs and created my version of a PASTA QUICHE. I did no measuring. I simply took the pasta salad out of […]
Fried Mashed Potato – A cooking experiment that turned out tasty
Click on the video to activate live chat. Fried Mashed Potato I was home alone for a few days and after scouring the refrigerator for some easy grub came across some left over mashed potato. Everything fried tastes good so I decided to create My Fried Mashed Potatoes. Here it goes. Measurements are not exact […]
Panamanian Arroz Con Bacalao (Cod Fish Rice) – One of My Dad’s Signature Dishes
Click on the video to activate live chat. Arroz Con Bacalao (Rice With Cod Fish) This was one of my father’s signature dishes. He visited us from Panamá twice a year and this was one of his best treats. Unfortunately he will never fix it again as he passed away unexpectedly last week. My neighbor […]
Egberto & Other CNN iReporters Cooking A La Julia Child
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Arroz Con Pollo with a Caribbean and Indian Touch
Click on the video to activate live chat. Arroz Con Pollo 1 lb Chicken parts cut in small pieces 2-1/2 cups rice Chicken broth powder 1 can of Coconut Milk 3 Cups water 1 Tsp of Yellow Curry ½ Onion Half bunch cilantro Half bunch parsley Olive oil 1 Can Sweet Peas 6 Cloves of […]
Another Nutritious & Filling Meal Under 500 Calories (Tuna Infused Cabbage Soup)
Click on the video to activate live chat. Tuna Infused Cabbage Soup ½ Head Of Cabbage ¾ Cup Carrots 1 Can fat free chicken broth. 1 cup celery ½ Bell Pepper ½ Cup Onions ¼ Cup Green Onions Palm full of Parsley Palm Cilantro 2 Tablespoons of cornstarch 1 Tablespoon of Olive oil Seasoned salt […]
A Nutritious & Filling Meal Under 500 Calories (Sautéed Cabbage, Pineapples, & Sardines)
Click on the video to activate live chat. Sauteed Cabbage ½ Head Cabbage ½ Bell Medium Bell Pepper ½ Cup Purple Onions ½ Cup Celery 5 Cloves Garlic 1 Tablespoon Extra Virgin Olive Oil Black Pepper To Taste Season Salt To Taste Ginger Powder To Taste Cut up all vegetables. Add tablespoon of Olive […]
Making Panamanian Ojaldas – Fried Bread
Click on the video to activate live chat. Panamanian Ojaldas Panamanian Ojaldas (fried bread) is a staple in Panamá that is eaten right through the day. You can always find somebody walking the streets with a greasy bag with ojaldas. Mango trees are easy to find with the mangos falling off the trees. Ojalda Recipe: […]
Fritura – A Panamanian Treat That Is Easy To Make
Click on the video to activate live chat. Fritura Panamanian Style The thing I miss most about Panamá is the food. Luckily living in the Houston suburbs, arguably the most diverse city in the country, affords me my native foods less than 25 miles away. In this video I prepare 4 staples that are common […]