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Carrot Biscuits, A healthy Use Of Carrot Grounds From My Juicer

January 4, 2013 By Egberto Willies

My New Year’s resolution is to eat healthier this year. This means less potato chips, less chocolate candy (ouch), and less cookies. I am not giving up on bread and peanut butter though. Anyway, yesterday I juiced enough carrots to make almost a half-gallon of carrot juice. You would not imagine the amount of carrot […]

Filed Under: Food And Cooking Tagged With: biscuit, carrot, carrot grounds, carrot juice, dough, knead

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