The oligarchic tradition of land-grabbing and tax dodging goes back centuries.
Food Companies Intentionally Make Their Products Addictive, and It’s Leading to Chronic Diseases
Foods with unnaturally high levels of sugar and salt keep Americans snacking their way to obesity.
Greene Street Artists Coop Is a Haven for Philadelphia Creatives
Making the best use of a building to support a thriving community network.
How Workers Are Winning as the Nation Adds Jobs, Manufacturing
John Ralston went into bargaining with Transco last fall intending to negotiate one of the strongest union contracts in his three decades with the company.
The GOP’s Stalinesque Plan 2025 to Shape the Future of U.S. Food and Agriculture
The conservative think tank Heritage Foundation wants to rid the USDA of sustainability, climate change mitigation, and racial equity.
‘Tough-on-Crime’ Doesn’t Apply to People Like Trump
Trump’s conviction is not proof that the criminal justice system works. The joy and disbelief we may be feeling is because it was never intended to ensnare people like him.
Modern (Mis)interpretations of Clean Slates
Today’s creditor-oriented ideology depicts the archaic past as much like our own world, as if civilization was developed by individuals thinking in terms of modern orthodoxy.
On Climate Change, Centrism Means a Slow Death
The GOP wants to accelerate climate change, while Democratic centrists are content with slowly embracing it. As hurricane season approaches, shouldn’t we be choosing life?
How Prehistoric Humans Discovered Fire Making
Of all the pivotal technologies discovered by humans, fire making was the one that gifted our species with power beyond all others.
It’s Not Just Ideology: Why the U.S. Is Hard-Wired to Be Hostile to Autocratic RegimesÂ
The U.S. was born out of ideas and the geopolitical schemes of competing maritime empires, forging a foreign policy approach that dominates its foreign relations today.
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